Current Good Manufacturing Practice, Hazard Analysis, And Risk-Based Preventive Controls For Food For Animals

Alabama Administrative Code

Section: 80-1-5-.17

Jurisdiction: AL

Bluebook Citation: Ala. Admin. Code r. 80-1-5-.17

80-1-5-.17 Current Good Manufacturing Practice, Hazard Analysis, And Risk-Based Preventive Controls For Food For Animals. To conduct inspections of animal food manufacturing facilities according to rules established by the Food Safety Modernization Act (FSMA), Animal Feed Regulatory Program Standards (AFRPS) in Alabama, the following U. S. Food and Drug Administration regulations are incorporated by reference and shall be enforced by the Alabama Department of Agriculture and Industries: 21 C.F.R. Part 507, Sections §507.1 - §501.215. Author: N. Gunter Guy Statutory Authority: Code of Ala. 1975, §2-21-25. History: New Rule: Published February 28, 2020; effective April 13, 2020.

EDITOR'S NOTE: The following is a history by the Department of Agriculture and Industries prior to the enactment of the Alabama Administrative Procedure Act. HISTORY: This Chapter was first promulgated on January 1, 1979. It was amended June 9, 1980. It became effective July 9, 1980.

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