Spirit Food and Sovereignty: Pathways for Protecting Indigenous Peoples' Subsistence Rights

Dussias, Allison M.

Journal: Cleveland State Law Review

Volume: 58

First Page: 273

Year: 2010

Bluebook Citation: 58 CLEV. ST. L. REV. 273 (2010)

Author: Allison M. Dussias: all 15 publications


Abstract

The Article examines three pathways recently followed by tribes and Native communities in seeking protection of their rights to valued subsistence resources focusing on the legal principles and theories on which they have relied, including treaty rights, environmental law, tribal sovereignty, and international human rights law, as they have followed their different pathways.

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