Gastrophysics and Intellectual Property Law: Analyzing the Legal and Market Effects of a Reimagined Form of Culinary Art and Science

Blankenship Jr., Mark Edward

Journal: South Carolina Law Review

Volume: 75

Year: 2023

Bluebook Citation: 75 S. C. L. REV. (2023)

Author: Mark Edward Blankenship Jr: all 5 publications


Abstract

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